Steakhouse, Grill · Tolosa
Casa Julián
A legendary steakhouse in Tolosa, known for its wood-charcoal-grilled Basque txuleta ribeye.
#Basque#Guipúzcoa#steak#wood charcoal
About
Located in the tranquil Basque town of Tolosa, Casa Julián de Tolosa is a renowned culinary institution that has set the standard for fire-grilled meat since the 1950s. Established by Matías Gorrotxategi, this celebrated grill house is famous for preparing what has been dubbed 'the best ribeye in the world'. Embracing tradition and excellence, Casa Julián has evolved into a global benchmark for steak preparation, attracting a diverse international clientele.
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