Korean-American Cuisine, Fried Chicken · New York
COQODAQ
Cocodaq is a Korean-American restaurant in New York specializing in sustainably sourced fried chicken.
#champagne#cocktails#sustainably sourced#wine
About
Cocodaq, located in New York, is a venture by Simon Kim and Gracious Hospitality Management offering a menu that masterfully blends Korean and American flavors. The restaurant specializes in high-quality, sustainably sourced fried chicken, paired with a curated selection of champagne, wine, beer, and cocktails. Cocodaq promises a world-class dining experience, celebrating Korea's culinary traditions while embracing local influences.
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