Steakhouse, Korean Contemporary · New York
Gui Steakhouse – NYC Times Square
A high-end Korean steakhouse in NYC specializing in dry-aged wagyu and Korean-inspired cuisine.
#high-end#Michelin Guide#Times Square
About
Gui is a modern high-end Korean steakhouse located in the heart of New York City. Established by Chef Sungchul Shim, Gui sets itself as a unique culinary experience where tradition meets modern cuisine at 776 8th Ave. The menu features wood-fired steaks, Korean-inspired small plates, and curated wines, appealing to a refined palate. Operating daily, Gui is noted for its innovation and setting in bustling Times Square, and is recognized in the MICHELIN Guide.
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