Seafood Market, Hand Roll Bar, Cafe · Los Angeles
The Joint Seafood & Uoichiba (DTLA)
A new one-stop shop in Los Angeles Arts District offering dry-aged fish, matcha, hand rolls, and fresh fish to take home.
About
Located in the Arts District of Los Angeles, Joint Seafood Uoichiba is a 4,000-square-foot multifaceted seafood market featuring dry-aged fish, a seafood market, a cafe with matcha and pastries, and a 34-seat hand roll temaki bar. Known for its pioneering dry-aging fish techniques, the market collaborates with numerous local eateries and brings fresh delicacies to tables across the city. The DTLA location is a unique market-meets-restaurant concept, offering both dine-in experiences and seafood to take home.
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